Eating Children have a remarkable ability to
regulate their caloric intake. If they don't eat enough at
one meal, they will compensate for it at another meal.
Parents should not try to coerce their children to eat. They
should set a time for meals and give their children healthy
foods. The key to children eating nutritious
meals is to set a good example. If parents provide
nutritious, well-balanced meals and snacks children will get
used to eating those foods. The more familiar the foods, the
more likely they will accept those foods. Essentially, children eat what their
parents eat. Make a wide variety of nutritious foods
available to children. Be creative and do not force food on
children who do not want to eat. Five snack meals spread
through the day are healthier than three heavy
meals. Don't buy snacks with little
nutritional value, such as candy, chips, and soft drinks.
Instead, provide a wide assortment of healthy snacks, such
as fruits, vegetables, whole-grain bread, and crackers, and
high-protein foods such as cheese and peanut butter. Also,
snacks with varied colors, shapes, and textures tend to be
more acceptable to children. Telling a child to eat a food "because
it's good for you" will not help because this is meaningless
to a child. Instead, involve your children in meal planning.
Set some limits, but allow children to help shop for and
prepare the food. This will increase their interest at meal
and snack times. Also, avoid using food - particularly
desserts - as a reward. This will only encourage
inappropriate eating behavior and could lead to a weight
problem later on in childhood. Nor should food -- its
availability or withdrawal -- be used as a
punishment. Teach your children to listen to their
bodies, and they will eat when they are hungry and stop when
they are full. COMMON
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